Celebrations Are Incomplete With These 5 Indian Sweets

If you have ever been to India, then you must have known and experienced their genuine sweets made of the purest form of ghee, milk, butter and many other authentic ingredients. Needless to say, it is due to their purity that no celebration, festival or worship of the Deities are considered incomplete without the essence […]

If you have ever been to India, then you must have known and experienced their genuine sweets made of the purest form of ghee, milk, butter and many other authentic ingredients. Needless to say, it is due to their purity that no celebration, festival or worship of the Deities are considered incomplete without the essence of the sweets. Desserts to others in the world, the sweets of India are a significant highlight of the festivals that add much enthusiasm to the spirit of the individuals. To everyone, who is acquainted by the rich culinary of the country and adore their sweet food culture, this list is a must read. It is all about the sweet delicacies that are usually eaten by people across the country during every jovial occasion and festival to bring some flavor to their food spirits.

Kaju Katli

Shaped in the form of diamond, Kaju Katli is the king of all sweets. Kaju or cashews is its chief ingredient from which it derives its name. The other ingredients that made up this delicious katlis or barfis are ghee, sugar, saffron, and several dry fruits like pistachios. One of the popular giveaways to the guests in most occasions, it is easy to prepare in home and even more easy to buy from any nearby sweet shops or order online stores.

Mysore Paak

Originally a sweet dish of Mysore palace, it is a delicacy made with a rich mix of pure ghee, gram flour, cardamom and some generous quantity of sugar. A super delectable sweet, it is commonly a south India dessert and is soft in and out, which gives a mellowey feeling inside the mouth.

Besan ladoo

What makes foodies happier than ever during festivities? Besan ka ladoo or simply Besan ladoo! Besan, which mean gram flour, is the key ingredient of the sweet and it is majestically roasted in pure ghee till it gives out a divine aroma or nutty fragrance. Other things added later to the besan mix to make the spherical ladoos are sugar and cashews. Not only easy to prepare in just two to three steps, they are also good for the health for being loaded with nutrition.

Jalebis

A quick and instant sweet dish, it is a great savory item to make every festivity special. Crispy and juicy in and out, they are the most popular dishes that make up every celebration. It is made of all-purpose flour, thickened curd or yoghurt, sugar and saffron and lastly pure ghee. Sometimes, cardamom is also added to add some aromatic essence to the jalebis.

Coconut Till truffles

This is addictive coconut treat great for the health being made with nourishing coconut pulps, sesame seeds and sometimes dates (or khajoor). Made with fresh milk, jaggery or sugar, it comes as a sweet-savory for every special occasion that will serve your aching sweet tooth to the fullest.

So, the next time you have an occasion or have some guests coming up, make easy-to-cook sweets or order them online. Serving your guests in every celebration with lip-smacking sweets will keep them wanting for more and you will be left with satisfaction.

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